Friday, 30 October 2015

Benefits of aquaculture

Some benefits of aquaculture include:


  • Reducing fishing activities and allowing the fish population in oceans to be able to reproduce and increase


  • Large amounts of species of fish can be produced for consumption without depleting the fish supply in oceans


  • Aquaculture farming allows organisms to be grown in a pollutant free environment and controls the nutrients given to ensure healthy growth – this can also maximize the yield


  • Employment is provided on aquaculture farms with a range of different jobs


Although aquaculture offers many benefits, there are also views that condemn the practice. Some disadvantages argued are:

  • Organisms are genetically modified in some farms


  • Large amounts of waste (excess nutrients, faeces from organisms) are collected in one area and sometimes released into the environment causing pollution


  • Diseases can be spread easily among the same species and even be transmitted to the organisms in the outer environment.


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